Introducing Mich’sology which was launch yesterday on Feb 3, 2018
Meet the young entrepreneur Michelle Lee founder of Mich’sology.
“We believe in food that is natural, wholesome and full of goodness. In our daily life, food always brings a smile to your face and of course your belly as well. Passionate in dedicating a healthy lifestyle way of eating to all age group.
Food that is fun, bringing vibrants vibes to you! What ever your preference our in house juices, fuel bowls & granola bowls with delight your taste buds, every time.”
Goodness redefined – Mich’sology.
A well defined place for an eatery. A cozy and compact operation where compared to its larger counterparts a relatively limited choice is actually a good thing. A lot of love is devoted into making delicious food and drinks.
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From the beautiful colors which make up a rainbow and then some, filling my bowl daily should also reflect my view of a rainbow. The powerful nutrients that make up each fruit and vegetable supports my desire for a great health and that’s the unique benefits of eating colorful foods.
In Mich’sology all ingredients used are as natural and colorful as it can get and I am certainly coming back again and again and strongly recommend everyone to dine here for a healthier diet.
LAB 14, Ardence Labs,
@ eco Ardence Pt8,
Persiaran Setia Alam,
Eco Ardence Sekyen 13,
40170 Shah Alam,
The overall environment at Soon Hing was clean, hygienic and orderly. This provided a comfortable dining experience for their customers. Service was also efficient and our food arrived on our table without waiting too long. To my surprise all the employees are not Malaysian probably Myanmar.
This restaurant is apparently famous for its Wanton noodle. The noodle was springy and freshly made and offers different varieties of Wanton Noodles. I ordered mine the most basic one that’s the char siew wanton. I will definitely make my way back to this restaurant again to try other combination.
Restoran Soon Hing
No. 8, Vanilla Q31Q
40460 Shah Alam
As the name implies the fried chicken is the main attraction. The nasi lemak with the fried chicken would cost RM10.50 As the name implies the nasi lemak is Chinese style.
Lim Fried Chicken
No.26, Jln Jurureka U1/40,
Char Siew is their signature, definitely! With delicious intestine sausage. Looks ordinary, tastes extraordinary!
Restoran Meng Kee Char Siew
No. 20, Jalan Pekedai U1/36,
Hicom – Glenmarie Industrial Park,
40150, Shah Alam,