金针 golden mushroom – classic with steamed tilapia, enoki, garlic, & ginger
干煎 deep fried – self explanatory with soya sauce and some chili too
This restaurant is situated in a secluded area outskirt of Rawang town in a Chinese village called Kampong Lee Kim Sai. “Waze” took me directly to the restaurant. When making my order I could hear some of the staffs and customers speaking in Hakka dialect so I guess the food here has got the Hakka style of cooking.
The lady boss took my order and she recommended me one tilapia fish steamed version with the golden mushroom sauce and one deep fried version with soya sauce and some chilly “padi” and both comes with Wanton noodles. The meal was so satisfying. Totally awesome!
They do serve a variety of dishes but I all opted for the tilapia fish wanton noodles which I have not seen or tasted before.
Altogether they have 6 different types of concocted sauce.
- 金针 golden mushroom – classic with steamed tilapia, enoki, garlic, & ginger
- 酱蒸 bean sauce – brown bean sauce with deep fried tilapia
- 干煎 deep fried – self explanatory, with some chili too
- 油滑 classic oiled – steamed with soya sauce & oil, plenty of fried garlic
- 咖喱 curry
- 东炎 tomyam
Restoran R.Cheng Fei Zhou Yee Wanton Mee
No. E-13, Jalan 5,
Kampung Dato Lee Kim Sai,